Indulge in this creamy and delicious peanut butter chocolate chip protein ice cream. It’s packed with protein and perfect for satisfying your sweet tooth.
This rich and flavorful ice cream is a great post-workout treat or a dessert option. Learn how to make this decadent yet healthy ice cream.
Ingredients:
- Chocolate or Peanut Butter Cup protein powder – 2 scoops
- Unsweetened almond milk – 1 cup
- Greek yogurt – 1 cup
- Natural peanut butter – 1/2 cup
- Mini chocolate chips – 1/4 cup
- Honey or maple syrup – 2 tablespoons (optional)
Instructions:
- Blend the protein powder, almond milk, Greek yogurt, peanut butter, and honey until smooth.
- Stir in the mini chocolate chips.
- Pour the mixture into a loaf pan or container and spread evenly.
- Freeze for at least 2 hours or until firm.
- Scoop and serve.
This peanut butter chocolate chip protein ice cream is a delicious way to enjoy a protein-rich dessert.
