Peanut Butter Chocolate Chip Protein Ice Cream for a Decadent Treat

This rich and flavorful ice cream is a great post-workout treat or a dessert option. Learn how to make this decadent yet healthy ice cream.

Ingredients:

• Chocolate or Peanut Butter Cup protein powder – 2 scoops
• Unsweetened almond milk – 1 cup
• Greek yogurt – 1 cup
• Natural peanut butter – 1/2 cup
• Mini chocolate chips – 1/4 cup
• Honey or maple syrup – 2 tablespoons (optional)

Instructions:

1. Blend the protein powder, almond milk, Greek yogurt, peanut butter, and honey until smooth.
2. Stir in the mini chocolate chips.
3. Pour the mixture into a loaf pan or container and spread evenly.
4. Freeze for at least 2 hours or until firm.
5. Scoop and serve.

This peanut butter chocolate chip protein ice cream is a delicious way to enjoy a protein-rich dessert.