Learn to make tasty and healthy chocolate waffles with this Chocolate Protein Waffles Recipe, giving you a perfect blend of sweet indulgence and protein-packed goodness.

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Chocolate Protein Waffles Recipe

Ready to elevate your morning with a sweet yet nutritious treat? Dive into our Chocolate Protein Waffles - a perfect fusion of indulgence and health. Let's get that waffle iron hot and dive into the recipe!

Hey there! If you're looking for a breakfast twist that's both tasty and beneficial, you've landed on the right page. Our Chocolate Protein Waffles are the perfect blend of sweet indulgence and protein-packed goodness. It's a delightful way to kickstart any morning. Ready to whip up some waffle magic? Let's get to know the basic ingredients and step-by-step method to make Chocolate Protein Waffles Recipe!

 

 

Ingredients

 

  • Flour – 1 cup (whole wheat)
  • Protein powder – 1 scoop (approximately 30 grams, Chocolate Flavor) 
  • Cocoa powder – 2 tbsp
  • Baking powder – 2 tsp
  • Salt – 1/4 tsp 
  • Almond milk – 1 cup (or milk of your choice)
  • Egg – 1 (large)
  • Coconut oil – 2 tbsp (Melt the oil before use. Unsalted butter is also a great option)
  • Vanilla extract – 1 tsp 
  • Optional: dark chocolate chips or chunks for added indulgence

 

 

Instructions

 

Preheat the Waffle Iron – The first step is to prep your waffle iron by following the user manual from the manufacturer. Consider the preheating time to prepare for other essential ingredients.

 

Mix Dry Ingredients – Take a large mixing bowl and drop all your dry ingredients into it. You can then mix them with a whisker or use a fork if you don’t have one.

 

Combine Wet Ingredients – Now that you have the dry ingredients whisked and mixed, take a separate bowl for wet ingredients and mix them until they are smoothly mixed.

 

Blend Both Mixtures – Now, slowly add the wet ingredients into the dry ingredients bowl and keep mixing. Once you have added all the mix, mix until you find a smooth texture feel. You can always add chocolate bars or chips to make your Chocolate Protein Waffles Recipe extra bit chocolatey.

 

Cooking Time – Once your waffle iron is hot, lightly grease it with a bit of coconut oil or non-stick spray. Pour an appropriate amount of batter into the center (the amount varies based on the waffle iron size). Let the waffle batter settle, and then close the lid. Most waffle irons come with an indication like a like to show when you should open the lid. Plus, a thermostat cuts the power to the iron when the appropriate temperature reaches. This usually takes about 5-7 minutes, but again, it depends on your waffle maker.

 

Serve and Enjoy – Once ready, carefully remove the waffle and place it on a plate. Top with your favorite fruits, a sprinkle of powdered sugar, or as much maple syrup as you want. Dive in!

 

 

There you have it!

 

A simple yet delicious way to bring some protein punch to your morning routine with this Chocolate Protein Waffles Recipe. These Chocolate Protein Waffles are not just a treat for the taste buds but also a nourishing start for the day. Enjoy your breakfast, and happy waffling from this great!