Lemon Protein Mousse

Ingredients (2 servings)

• 1 scoop High Whey Vanilla Cake
• 1/2 cup plain Greek yogurt (or non-dairy alternative)
• 2 tbsp lemon juice (freshly squeezed)
• 1 tsp lemon zest
• 1–2 tbsp honey or maple syrup (adjust to taste)
• 1/4 tsp vanilla extract
• Optional: crushed graham crackers or coconut flakes for topping

Preparation

1. In a bowl, whisk together Greek yogurt, protein powder, lemon juice, lemon zest, honey, and vanilla until smooth and fluffy.
2. Taste and adjust sweetness or lemon juice as needed.
3. Chill in the fridge for 20–30 minutes to let it set.
4. Serve cold, topped with crushed graham crackers or coconut flakes if desired.

This lemon protein mousse is creamy, tart, and packed with protein—perfect for hot days or post-workout refreshment. Whip it up in minutes and enjoy a guilt-free dessert that loves your body back!